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Masala Bhindi

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Masala Bhindi

Mouthwatering dish made with tender okra in a tomato and onion gravy.

Ingredients:

Lady's Finger, Onion, Tomato, Yogurt, Milk cream, Garlic, Ginger, Coconut Oil, Salt, Chili powder, Coriander powder, Fennel, Dry Mango, Green chili, Turmeric, Rosemary Extract, Cumin

Cooking Instructions: 

  1. Bring 7 oz (210 ml) of water to boil in a pot on a stovetop.
  2. Turn off the flame, empty the pack and stir well.
  3. Close the lid for 8 mins
  4. Serve hot with roti or rice and enjoy

Microwave Instructions:

Empty pack into a bowl and add 7 oz (210 ml) of water. Stir well and microwave for 7 mins with a lid. Cover for 2 mins. Serve hot with roti/rice and enjoy.

Mouthwatering dish made with tender okra in a tomato and onion gravy.

Ingredients:

Lady's Finger, Onion, Tomato, Yogurt, Milk cream, Garlic, Ginger, Coconut Oil, Salt, Chili powder, Coriander powder, Fennel, Dry Mango, Green chili, Turmeric, Rosemary Extract, Cumin

Cooking Instructions: 

  1. Bring 7 oz (210 ml) of water to boil in a pot on a stovetop.
  2. Turn off the flame, empty the pack and stir well.
  3. Close the lid for 8 mins
  4. Serve hot with roti or rice and enjoy

Microwave Instructions:

Empty pack into a bowl and add 7 oz (210 ml) of water. Stir well and microwave for 7 mins with a lid. Cover for 2 mins. Serve hot with roti/rice and enjoy.

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From $2.10

Original: $6.99

-70%
Masala Bhindi—

$6.99

$2.10

Description

Mouthwatering dish made with tender okra in a tomato and onion gravy.

Ingredients:

Lady's Finger, Onion, Tomato, Yogurt, Milk cream, Garlic, Ginger, Coconut Oil, Salt, Chili powder, Coriander powder, Fennel, Dry Mango, Green chili, Turmeric, Rosemary Extract, Cumin

Cooking Instructions: 

  1. Bring 7 oz (210 ml) of water to boil in a pot on a stovetop.
  2. Turn off the flame, empty the pack and stir well.
  3. Close the lid for 8 mins
  4. Serve hot with roti or rice and enjoy

Microwave Instructions:

Empty pack into a bowl and add 7 oz (210 ml) of water. Stir well and microwave for 7 mins with a lid. Cover for 2 mins. Serve hot with roti/rice and enjoy.