
Malai Sauce
Indulge in our Malai Sauce crafted with creamy cashews and delicate spices. Add in your choice of protein or veggies to our flavorful sauce.
Ingredients:
Cashew, Onion, Green Cardamom, Green Chili, Black Cardamom, Cinnamon, Garlic, Ginger, Milk, Butter, Sugar, Salt, Ghee, Cumin, Turmeric, Rosemary Extract, Milk Cream
Cooking Instructions:
- Saute and prepare the required protein/veggies in a sauce pan
- Open simmer sauce pack and discard the white freshness sachet inside
- Add 6 oz of water to the sauteed protein/veggies, empty sauce pack contents and mix well
- Cook on low flame for 5 minutes
- Turn off stove, cover with lid and let it rest for 5 minutes. Then serve hot with rice/roti!
Indulge in our Malai Sauce crafted with creamy cashews and delicate spices. Add in your choice of protein or veggies to our flavorful sauce.
Ingredients:
Cashew, Onion, Green Cardamom, Green Chili, Black Cardamom, Cinnamon, Garlic, Ginger, Milk, Butter, Sugar, Salt, Ghee, Cumin, Turmeric, Rosemary Extract, Milk Cream
Cooking Instructions:
- Saute and prepare the required protein/veggies in a sauce pan
- Open simmer sauce pack and discard the white freshness sachet inside
- Add 6 oz of water to the sauteed protein/veggies, empty sauce pack contents and mix well
- Cook on low flame for 5 minutes
- Turn off stove, cover with lid and let it rest for 5 minutes. Then serve hot with rice/roti!
Original: $6.99
-70%$6.99
$2.10Description
Indulge in our Malai Sauce crafted with creamy cashews and delicate spices. Add in your choice of protein or veggies to our flavorful sauce.
Ingredients:
Cashew, Onion, Green Cardamom, Green Chili, Black Cardamom, Cinnamon, Garlic, Ginger, Milk, Butter, Sugar, Salt, Ghee, Cumin, Turmeric, Rosemary Extract, Milk Cream
Cooking Instructions:
- Saute and prepare the required protein/veggies in a sauce pan
- Open simmer sauce pack and discard the white freshness sachet inside
- Add 6 oz of water to the sauteed protein/veggies, empty sauce pack contents and mix well
- Cook on low flame for 5 minutes
- Turn off stove, cover with lid and let it rest for 5 minutes. Then serve hot with rice/roti!























